Dinner of the Day.
- Thread starter luka
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Mr. Tea
Let's Talk About Ceps
Leo
Well-known member
nice recipe but have it give it a yellow card: "been getting into this pasta LATELY" is not documentary reporting on what you actually had for dinner tonight (already too late for a last night entry). please adhere to the rules.
entertainment
Well-known member
oops my bad
Mr. Tea
Let's Talk About Ceps
Dinner tonight will be sweet-and-smoky upside-down fisherman's pie (damn, it really needs a snappier name than that).
I think I've described it here before. The base is mashed sweet potato with garlic, chipotle chili flakes, rosemary and loads of butter (obviously). The topping is a basic cheese sauce with smoked fish crumbled into it, plus Worcestershire sauce and nutmeg. The final layer is, of course, extra cheese. Cheddar that's so mature it's got a pension sorted out at the age of 23 is compulsory. Then under the grill it goes...
We normally make it with smoked mackerel but we've got a mix of mackerel and herring to try this time.
I think I've described it here before. The base is mashed sweet potato with garlic, chipotle chili flakes, rosemary and loads of butter (obviously). The topping is a basic cheese sauce with smoked fish crumbled into it, plus Worcestershire sauce and nutmeg. The final layer is, of course, extra cheese. Cheddar that's so mature it's got a pension sorted out at the age of 23 is compulsory. Then under the grill it goes...
We normally make it with smoked mackerel but we've got a mix of mackerel and herring to try this time.
version
Well-known member
He's a white twix supremacist.
luka
Well-known member
Glad to see you've done yourself a proper meal tonight. You were on the watch list. Concerned.
Leo
Well-known member
this is shaping up well. a few reminders to reinforce the ground rules but that's to be expected in a new undertaking of this magnitude. not sure why I'm so vested in it, tbh. prolly because I love to eat. tea's fish pie dish made my stomach growl in jealousy. good news about version as well. once third resurfaces, we'll need a rundown of his Turkish delights.
entertainment
Well-known member
Curry as well for me. Coconut milk, red curry paste, bit extra chili, potatoes, carrots and chicken. Fish sauce and sugar to taste. Jasmine rice. Tuborg classic.
Later I will prepare a bowl of greek yoghurt with rhubarb compote and chocolate.
Later I will prepare a bowl of greek yoghurt with rhubarb compote and chocolate.
entertainment
Well-known member
Yes I live alone. Learned cooking partly to impress girls but it turned out I really like it. I'm not very mature, though.