a childhood staple, still enjoy them once in awhile.
@IdleRich: while I still eat meat, I swore off foie gras years ago (not that I ever had it more than a few times anyway). I know it's an absurd distinction, killing an animal is wrong either way, but FG just crosses to cruel/gross line for even me. there are high-end restaurants here that use it as an ingredient in their $50 burger, probably pretty awesome but I just can't do it.
who's veggie around here? @luka or was he pullin my leg?